I can't believe how the time is going. She went to the GP for her four month vaccination and my doctor suggested it was time to slowly introducing her to solids.
I have to say, the prospect of starting my baby on solid food made me both super excited yet apprehensive. After a couple of choking incidents, or Acute life Threatening Events as the doctors called it, I was petrified of anything going wrong. When I walked up the baby aisle in the supermarket though, a new wave of excitement hit me as I saw all the different baby foods and various bowls, plates, bottles, mesh feeders and so on. It was like this huge leap forward for my baby was imminent, and it was the first real thing I could actually teach her to do.
As part of my #YearOfFirsts I vowed to make my babies food myself. So far, I am proud to say, this is a vow I have kept! Some meals have been hits (nectarine puree) and some, well, not a hit...enter broccoli!
The first puree I made was pumpkin. My parents have a pumpkin vine growing rampant across their yard, so as we are knee deep in pumpkins, it seemed the logical choice.
Chopped, boiled and a minute with the hand blender. Done! It went down a treat! First mouthful, my little koala swirled it around in her mouth... swirling... swirling... SWALLOWED! I felt so proud. She took to it like a duck to water. Better still, she appreciated my efforts!
The next day I tried avocado, safe to say, avocado was not her favourite. She liked the idea of eating, but a couple of mouthfuls in and she was done.
Banana was a star, she couldn't get enough, while pea was mediocre and she was not a fan of my broccoli with pumpkin.
My latest nectarine puree was by far the stand out. She would have licked the bowl clean if I let her... and for once she ate herself into submission, spending the next hour lying around enjoying her nectarine-induced food comma.
Here's what I've made her so far:
- pumpkin puree (hit)
- mashed banana (couldn't get enough)
- avocado and banana (only ate it because of the banana)
- pea puree (this one was hard! peeling 1000 peas takes a long time!)
- pear puree (moderately enjoyed)
- pumpkin and broccoli puree (the worst by far!)
- carrot puree (a definite hit)
- Nectarine puree (loved it)
- nectarine and peach puree (loved it more)
- plum puree (somewhat enjoyable)
My mother calls her a 'gourmet baby'. She'll be a well fed little koala that's for sure!I have to say, I was surprise at how satisfying making my own baby food would be.
Seeing the awkward smile appear as she discovers a new flavour, the laughter inducing look she pulls when something isn't to her liking.
Like with breastfeeding, I know I'm providing nourishment to my baby. I know she is fed, I know she is happy.
Ticking off the first item on my #YearOfFirsts has been so rewarding. I can't wait for the next!
Finding myself young
Agent Mystery Case
My Bizarre Family